Mud cake

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a piece of chocolate cake on a white plate with a bite taken out of it

Chocolate Mud Cake Ingredients For the Mud Cake: 250 g (9 oz / 1 cup) unsalted butter, roughly chopped 200 g (8 oz) dark chocolate block, roughly chopped 1 cup (240 g) caster sugar / superfine sugar 1 cup (220 g) brown sugar, packed 1 teaspoon (3 g) instant coffee granules, option 1 ½ cups (375 mL) milk 3 large eggs (approx. 55 g / 2 oz each 1 tablespoon (20 g) vanilla essence OR 2 teaspoon (10 g) vanilla extract 1 ½ cups (225 g) plain / all-purpose flour ½ cup (50 g) unsweetened cocoa…

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a piece of chocolate cake sitting on top of a plate next to a cup and saucer

A classic chocolate mud cake is a thing of beauty and yet mud cake is much maligned with cheap versions or imitation mud cake. A real classic chocolate mud cake is a rich, dense, velvety crumbed cake and an instant crowd pleaser. Flavoured with chocolate, cocoa, coffee and vanilla it's the sort of cake that is satisfyingly rich and delicious. And yet did you know that it is one of the easiest ever cakes to bake? I called her Anne.

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two pictures showing different types of cake with raspberries on the top and bottom

This white chocolate mud cake is moist and tender with a buttery white chocolate flavor. Topped with white chocolate ganache or white chocolate buttercream, it looks beautiful with a few raspberries.

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