Mongolian beef

PF Chang's copycat version of Mongolian Beef in a sweet and savory garlic-ginger sauce. A quick and easy stir fry that's ready in 30 minutes.

If you’re in the mood for a quick and flavorful meal that’s sure to satisfy your cravings, look no further than our Mongolian Ground Beef Noodles recipe! Bursting with savory and aromatic flavors, this dish ... READ MORE

This recipe for Mongolian Beef is an absolute flavor explosion! Thinly sliced steak is marinated in a savory mixture, then stir-fried to perfection and coated in a rich and tangy sauce. NO SLURRY NEEDED! Served over a bed of warm rice, it's a meal that will have everyone asking for seconds.

Mongolian Beef. Crispy and delicious beef smothered in a sweet, savoury sauce with a very mild kick (that can be omitted if desired)!

Mongolian Beef is a combination of juicy beef steak, seared peppers, onions, and green scallions made with a sweet & savory Mongolian beef sauce.

This quick and tasty dish features tender ground beef coated in a sweet, savory sauce with garlic, ginger, and hoisin flavors. Tossed with noodles for an easy 30-minute meal.

Mongolian Beef is easy to make in just 30 minutes, crispy, sweet and garlicky with flavors you love from your favorite Chinese restaurant.

This slow cooker Mongolian beef is flank steak cooked with garlic, ginger, brown sugar and soy sauce. This crock pot recipe is always a hit!

Copycat P.F. Chang’s Mongolian beef recipe made with tender, juicy strips of beef cooked in a rich, savory garlic stir-fry sauce you won't be able to get enough of!

BEST Mongolian Beef with tender broccoli and noodles tossed in a sweet and spicy pan sauce, all ready in 30 minutes.