Mint sauce

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a white plate topped with meat covered in green herbs next to a bowl of sauce

This easy homemade mint sauce for lamb is a classic British condiment that will take your roast lamb to the next level! Made with fresh ingredients, this recipe is quick to prepare and brings an incredible pop of flavor to any meal, pairing beautifully with any of your favorite roasted meats. You'll love how easy it is to make.

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the ingredients to make mint sauce in small bowls

The mint sauce recipe below is very traditional and will have the texture and taste of a store-bought version, but better. If you'd like to make it taste even better still, at the very end before serving, add a squeeze of lime juice, a pinch of black pepper, and about 1/2 clove of garlic (minced).

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James Martin Mint Sauce

This easy and refreshing mint sauce recipe from James Martin is a perfect addition to your meals. Made with just a few simple ingredients like fresh mint, white wine vinegar, and sugar, it’s quick to prepare and can easily be adjusted to suit your taste. Ideal for serving with lamb or salads!

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a jar filled with green liquid next to sliced lemons and other vegetables on a table

Jamie Oliver Mint Sauce is one of the best and easiest homemade mint sauce recipes ever. The recipe only requires mint, vinegar, oil, and some seasonings and takes about 10 minutes if prepared properly. You can store it in the fridge for 2 weeks or in the freezer for up to 3 months. This sauce is perfect for lamb or any roasted meat.

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