Minestrone

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a bowl of pasta soup with bread on the side

This is the best minestrone soup recipe, a hearty, vegetable-rich Italian soup made from scratch with plenty of fiber from the beans and vegetables. Perfect for serving with crusty bread.

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a spoon full of minestone soup in a white pot with the title above it

This is the BEST Minestrone Soup recipe! It is easy, healthy, hearty, comforting, versatile and all made in one pot! It is 1000X better than Olive Garden Minestrone Soup, makes a ton and tastes even better the next day for easy lunch or dinner! #soup #minestrone #minestronesoup #italian #italiansoup #recipe #dinner #onepot #easydinner #healthyrecipes #healthydinner #vegetablesoup #tomatoes

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a white bowl filled with vegetable soup on top of a table

Ina Garten’s Winter Minestrone is a beloved recipe in my home. Tender vegetables like carrots, celery, onion and butternut squash with pancetta, cannellini beans, pasta and spinach. It’s the perfect soup for a cold winters day. Yields 6 to 8 servings.

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the ingredients to make vegetable soup in bowls on a marble counter top, including carrots, celery, broccoli, cucumber, and more

This copycat Olive Garden Minestrone Soup is a hearty Italian vegetable soup with a tomato base, vegetables, beans and pasta. Seasoned to perfection it's the perfect soup recipe to warm up. Pair it with a side salad and crusty bread for a easy dinner.

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two bowls filled with minestone soup on top of a white table and the title above it

This gluten free minestrone soup features a variety of flavorful and wholesome vegetables like carrots, celery, onions, zucchini, and kale. An Italian inspired recipe with lovely complex layers of flavor thanks to a few dried spices and tomato paste that can be made in less than an hour. It's vegetarian (and vegan if you use a vegan parmesan) but can also be made with sausage if you'd like. A delightfully cozy recipe to make during the colder months of the year!

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the best minestone soup recipe

Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth. Use your favorite noodles in this minestrone soup recipe and pack in the protein with kidney beans! Delicious with a sprinkle of parmesan cheese and a side of garlic bread.

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two white bowls filled with soup and garnished with parmesan cheese

Vegetarian and nutrition-loaded, this full-flavored, minestrone soup deserves a spot in your regular meal rotation. Featuring beans and vegetables, this healthy recipe is inspired by the soup enjoyed daily by the long-living Sardinians profiled in "The Blue Zones." Recipe at SoupAddict.com

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a white bowl filled with bean and vegetable soup

https://www.bluezones.com/recipe/sardinia-minestrone/ Prep Time Overnight Soak, 15 mins prep Cook Time 2 hrsServings: 8-10Ingredients • 1⁄2 cup dried cannellini beans (Try our Cannellini Beans) • 1⁄2 cup dried cranberry beans (Try our Borlotti Beans) • 1⁄3 cup dried chickpeas • 7 tablespoons extra-virgin olive oil (Try our EVOO) • 1 medium yellow or white onion, chopped (about 1 cup) • 2 medium carrots, peeled and chopped (about 2⁄3 cup) • 2 medium celery stalks, chopped (about 1⁄2 cup) • 2…

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a white bowl filled with soup and vegetables on top of a wooden table next to a spoon

With leeks, fennel, sugar snap peas, and English peas, this soup is perfect for ushering in spring. While it’s definitely a lighter take on the classic minestrone, it gets a lot of depth of flavor from the ground spices, toasted garlic, and white miso.

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