Margherita Pizza

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If you're an Italian food lover, and a diehard pizza fanatic to be precise, you're going to want to try this easy homemade margherita pizza recipe. Not to be confused with margaritas (although they're pretty delicious too!) a margherita pizza boasts a juicy sweet tomato sauce topping along with creamy mozzarella slices and fresh basil leaves. This gorgeous pizza in the colors of the Italian flag is almost too delicious to describle. Pair it with salad or garlic bread and perhaps a glass of…

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My search for the best homemade margherita pizza (made in a standard oven with everyday ingredients) is over! This classic pizza is made with everyday ingredients and topped with a simple fresh pizza sauce made from canned tomatoes, mozzarella cheese, and fresh basil. You’ll want to make it over and over again! If you maintain a sourdough starter, I highly recommend preparing this pizza with sourdough pizza dough! It offers a flavor and texture that cannot be replicated.

Easy Margherita Pizza: Preheat oven to 450°F. Stretch 1 lb pizza dough on a baking sheet. Spread 1/2 cup pizza sauce, leaving a border. Top with 8 oz sliced fresh mozzarella and 1 sliced tomato. Bake 12-15 minutes until crust is golden. Sprinkle with fresh basil leaves. This classic pizza is a crowd-pleaser! For a crispier crust, preheat a pizza stone in the oven. No fresh basil? Use a sprinkle of dried oregano instead. Make it a fun family activity by letting everyone add their own toppings. Serve with a simple side salad for a complete meal. Leftovers are great for lunch the next day!

Easy Margherita Pizza: Preheat oven to 450°F. Stretch 1 lb pizza dough on a baking sheet. Spread 1/2 cup pizza sauce, leaving a border. Top with 8 oz sliced fresh mozzarella and 1 sliced tomato. Bake 12-15 minutes until crust is golden. Sprinkle with fresh basil leaves. This classic pizza is a crowd-pleaser! For a crispier crust, preheat a pizza stone in the oven. No fresh basil? Use a sprinkle of dried oregano instead. Make it a fun family activity by letting everyone add their own…