Kangkong recipe

Water spinach or kangkong can be found anywhere in our country that it should be our national vegetable! Lol. I like to pair it with fried fish or anything fried actually. In our table, we make sur…

Adobong Kangkong is a Filipino vegetable recipe that is mixed with fried tofu, water spinach, and different sauces cooked in adobo.

Stir-Fried Kangkong is one of the easiest and most delicious dishes to prepare with the slightly sweet and fresh flavor of kangkong.

How to make Sambal Kangkong, a beloved Singapore hawker dish of water spinach stir fried with a savoury, spicy, umami sauce.

Crispy Kangkong also known as Kangkong Crisp, is a quick and easy vegetable recipe that is made with water spinach leaves dipped in egg and flour batter then deep-fried until crispy. It is best served with a delicious dipping sauce and enjoyed as a snack or appetizer. Check this out!

Apan-Apan is a best-loved popular food in the Visayan province and it is said that the dish is closest to Adobong Kangkong which is well known in Tagalog region. It can be served as side dish, starter or main entrée. The cooking method is almost the same as Adobong Kangkong but Apan-Apan is more appetizing […]

Try this quick and easy homemade Crispy Kangkong recipe and enjoy a simple yet nutritious and delicious appetizer or snack!

Kangkong in Garlic Sauce is a dish made out of sautéed water spinach served in rice wine garlic infused oyster sauce. Simple, healthy and a really good side dish to accompany fried, grilled or steamed meats or seafood.

The crunchiest crispy kangkong recipe ever is here. You can add some flavorings and dip it in a salted egg fry sauce.

Kangkong chip is not really chips; it is a low-cost vegetable tempura. Try this and experience an inexpensive Japanese flavor at home!

Budget friendly Filipino lutong bahay. Pair it with Daing na Bangus with salted egg and fresh sliced tomatoes. Oh yeah its super yummy!

Gising gising is best to partner when you're cooking Sinigang. Our ancestors probably thought of the best way to make use of kangkong

Kangkong is a popular dish in Southeast Asia. In the parts that I come from, it is usually served as a side dish to seafood dinners. Sauteed with shrimp paste or with bits of squids, this dish was one of my favorites. Spicy and a little saucy, it pairs excellently with some steaming hot rice. After turning vegetarian, its not often that I cook this delectable vegetable. Since I was planning to make the Kampong Fried Rice I decided to make this dish as an accompaniment. I wanted it to be…

The key to good stir-fried kangkong is a very hot wok. If too much is cooked in one go, the wok wouldn't be hot enough. Hence, this recipe is for 250 g kangkong, which is only 150 g or so after trimming the roots. That's enough for 2 portions. If you need to make more, I suggest stir-frying the sambal in one go, then the kangkong in batches.

If you like the flavors of adobo, you’ll absolutely love this Adobong Kangkong made with water spinach and pork belly. It's a delicious and nutritious dish the whole family will love. And easy to make and budget-friendly, too!

This Crispy Kangkong recipe is a quick and easy vegetable recipe that is made with water spinach leaves dipped in flour mixture and deep-fried to deliciousness! It is a great option for a crispy, budget-friendly, and tasty appetizer or snacks. Give this a try

Tokwa and Kangkong with Oyster Sauce ( Stir - Fry Tofu and Water Spinach ) - Tofu Recipes - Vegetable Recipes. A Simple and Budget Friendly Recipe Made of Tokwa ( Tofu ) , Kangkong ( Water Spinach ) with Oyster Sauce. #Tokwaandkangkongwithoystersauce #knagkongwithoystersauce #Tofurecipes

In a cuisine not known for its prominent use of vegetables, there are few other Malaysian vegetable dishes that are so revered and cherished as this classic Nyonya dish! In fact, ask any Malaysian&…

Braised Water Spinach What is Adobong Kangkong Not another recipe for Adobo! Hear me out, this is a delicious vegan recipe. In case this is your first time here on my blog and you are not familiar …