Kale quinoa tabbouleh

Inspired by the classic Middle Eastern Dish, this cauliflower tabbouleh is loaded with vegetables and herbs. It keeps well in the fridge for a few days, making it a great recipe to keep on hand for your weekly meal prep.

Kale Quinoa Tabbouleh Salad

Love Lebanese dishes? Make this Kale Quinoa Tabbouleh Salad! I take the well-loved tabbouleh from a tasty appetizer, to a well-rounded meal.

Kale tabbouleh is a twist on the Mediterranean salad, with nutty quinoa, sweet pomegranate seeds and tossed with a tangy pomegranate vinaigrette.

Kale and quinoa salad, made even better by warming it up! Cooked quinoa is tossed with kale, carrots, and bell peppers in a hot skillet to make this warm kale and quinoa salad! Drizzle it all with homemade lemon tahini dressing that will absolutely blow you away!

This Kale Taco Salad with Crispy Quinoa is my take on the Mendocino Farms recipe. A healthy and delicious vegan salad idea!

Research has found a food that is surprisingly high in these helping hands—like the pistachios in this kale tabbouleh recipe.