Hazelnut cake
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Torta Gianduia; a dance of chocolate and hazelnut delight, with a flourless mousse-like chocolate hazelnut cake and rich ganache.
Fluffy, nutty, easy, and delicious, this Hazelnut Cake is a true treat! Layers of classic vanilla cake topped with creamy Nutella flavored icing and topped with chopped hazelnuts come together to create a stunning homemade cake.
Edith Patisserie specialises in fresh, handmade cakes, cupcakes, tarts & pastries tailored to the local palette, delivered right to your doorstep in Singapore.
A delicious cake from Piemonte, Torta di Nocciole (also known as Italian Hazelnut Cake) is a flourless cake that you can serve the whole year-round. Enjoy it with a dusting of powdered sugar or with a scoop of ice cream --- you are definitely in for a treat!
Hazelnuts grown in the Nebrodi mountain range of Sicily are beautifully showcased in this simple cake. Light, airy and not overly sweet, this hazelnut cake is a quick and easy last minute dessert suggestion.
Hazelnut Gianduja Cake is the perfect celebration or holiday cake. A tender hazelnut butter sponge cake is washed in a coffee syrup and finished with and intense but quickly made chocolate hazelnut buttercream. Many of the parts can be made ahead to speed assembly or the cake can be frozen in its entirety.
This gorgeous Chocolate Hazelnut Cake is moist, flavorful and oh so delicious! If you love Nutella... this recipe is for you!
Last year I made a plum, vanilla, almond cake for my birthday and I loved her BUT this year a Chocolate Hazelnut Espresso cake felt just right.
This hazelnut cake is an Italian-inspired dessert with some easy twists. It gets its fluffiness from whipped egg whites. Meanwhile, hazelnuts and chocolate are responsible for its subtle elegance.
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