Gulab jamun aesthetic

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Sukhad Pathak on Instagram: “When someone asks me about my 'favourite desert', pat comes the reply, Gulab jamun ♥️😋. This dessert is one the most loved dessert by all…”

Learn to make Indian classic sweet, the best gulab jamuns with khoya along with all the important tips and tricks to get them melt-in-the-mouth soft.

Gulab Jamun a India sweet dish🥣 food pic📸

south asian dessert

Authentic hot, sugary home made Gulab jamun’s calls it for the day ❤️ #gulabjamun #desserts #photooftheday #foodblogger #foodstagram #foodphotographer

Gulab Jamun are one of the most famous Indian desserts. They're superstars at celebrations and perfect for whenever you crave something sweet. Imagine a soft, doughnut-like ball soaked in sweet, rosewater and cardamom syrup. Each bite is an explosion of flavour. So delicious. Follow my simple recipe and video for beautifully melt-in-the-mouth Gulab Jamun. Serve them warm with ice cream for the ultimate treat.

#home made❤#festive vibes😇🥰#gulab jamun = gulab jaan❤😜

Easy Indian Sweets at home Gulab Jamun Recipe

Gulab Jamun and vanilla ice cream

Gulab Jamun is a beloved Pakistani recipe often served at celebrations and special occasions. These deep-fried dough balls, made from milk solids, are soaked in a sweet, fragrant sugar syrup infused with cardamom and rose water, offering a rich, decadent treat that melts in your mouth. Preparation Time: 15 minutes Cooking Time: 25 minutes Resting Time: 1 hour Total Time: 1 hour 40 minutes Serving: 6 Ingredients: - For Gulab Jamun: - 1 cup milk powder - 1/4 cup all-purpose flour - 2 ta...

Photography, Behance Mobile