Greek easter bread

Celebrate Easter with the traditional Greek Easter bread. Explore our collection of mouthwatering recipes and bring the flavors of Greece to your holiday table.
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Tsoureki ~ Greek Easter Bread

I'd pay a pretty penny for a candle that smells like tsoureki, fresh out of the oven... Tsoureki is a traditional Greek Easter bread, and I grew up watching my parents bake it every year. As is the case with most Greek recipes, tsoureki recipes vary. I'm biased, but I think this recipe is the best!

Olga Dimitrakopoulos
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Greek Sweet Easter Bread

Greek Easter is impossible to enjoy without Tsoureki, is a sweet, egg-enriched bread and is formed of braided strands of dough. Tsoureki is a traditional Easter bread served in Greece to break the Lenten fast. This is a tried and tested recipe that my mom has been using for decades.

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Greek Easter Bread Recipe

Greek Easter bread or “tsoureki” shares the same shape and texture as Challah bread. However, it is slightly more aromatic due to the addition of mahleb, a spice derived from sour cherry seeds, and mastic, a dried resin gathered from mastic trees. Given that neither of these ingredients are traditionally used in American cooking, you’ll need to look to specialty spice shops, Greek import stores, or the internet to find them. It is also worth noting that while mahleb is an essential component…