Gluten free pretzels

Recreate a classic snack with these Gluten-Free Soft Pretzels, a perfect game day treat. Made with instant yeast and dark brown sugar, these pretzels offer a fluffy, rich taste everyone will love.

These Auntie Anne’s-style gluten free soft pretzels with sweet mustard dipping sauce will keep you from having “just one” gluteny pretzel at the mall! The absolute best gluten free snack on the planet. #glutenfreebaking #howtomakeasoftpretzel

Gluten Free Pretzel Bites - Red Star® Yeast

Golden, soft & fluffy, salty and irresistibly delicious, these gluten-free soft pretzels are a fan favorite! Not only do they have a perfect texture and flavor, but they are incredibly quick + easy to make (just 5 ingredients, 10 minutes prep, 20 minutes bake!). A perfect snack anytime! Recipe doubles well.

This is exactly what's been missing in your life Gluten-free Soft Pretzel Bites just like you used to eat without the guilt

A favorite mall snack so good, you'll forget about those other famous pretzel stands. These easy to make treats are certain to become an instant favorite. A party pleaser, made tasty and easy with Authentic Foods!

2 Ingredient Dough Soft Pretzels made without yeast and without dairy, but SO delicious- 20 minutes from start to finish, easily made vegan, gluten free and dairy free!

Who could resist these gluten-free soft pretzels? They're CHEWY, BREADY perfection and easier to make than you'd think! Serve these pretzels with gluten-free cheese sauce or mustard for a delicious appetizer. (We also love rolling them in cinnamon sugar!) Make them in advance and freeze to bake up later!

These gluten free soft pretzels taste like a homemade version of the buttery, chewy mall pretzels you love. The dough is so easy to handle!

Crunchy, toasty brown, and with the perfect sweet + salty balance, this Vegan Gluten-Free Homemade Pretzel Sticks recipe is ideal for snacking or dipping!

Gluten-Free Seasoned Pretzels made with olive oil, herbs, and nutritional yeast for an easy homemade snack recipe. Vegan.

This is the best gluten free pretzel recipe! These pretzels are soft and chewy every time. They're quick and simple and can be made into pretzel bites or full-sized twisted pretzels

Whether served as an appetizer, side dish, or a snack on their own, gluten free garlic knots are a crowd-pleasing favorite that everyone will love. They are soft with a chewy texture and easy to make.

Be honest. Are there certain foods that you think to yourself, "There's no way these could ever be made gluten-free and still taste good." Of course; we all have. For many of us, it's easy to be skeptical of gluten-free baked goods because they're unfamiliar (and sometimes behave quite strangely as they're coming together in the baking process). But it's in these moments of doubt that we put our heads together and come up with a way for you to enjoy the baked goods you love, regardless of…

Gluten Free Cinnamon Sugar Pretzels - buttery homemade soft pretzels are coated with sweet cinnamon-sugar for a delightful snack that tastes and smells heavenly! You can make them right in your own kitchen!

Homemade vegan & gluten-free German soft pretzels that are truly soft and chewy on the inside while being deliciously crispy on the outside. These are super easy to make and taste just like the real German/Austrian deal. Enjoy them with vegan cream cheese or choose a classic mustard dip, you really can't go wrong.

Gluten Free Pretzel Bagels combine the best of chewy bagels and soft pretzels, with a golden brown crust and a sprinkle of pretzel salt. This easy recipe will help you create bakery-style bagels at home, perfect for breakfast, sandwiches, or snacking. Get ready for a delicious twist on a classic favorite!

Gluten Free Seasoned Pretzels are the absolute best party food! They are perfect to make and take wherever you go and one won't be enough!