Gluten free orange olive oil cake

A delicious and healthy Italian-style olive oil cake made with gluten-free flour and refined sugar alternatives. Perfect for dessert or a special occasion.

This gluten free and vegan Orange Olive Oil Cake is absolutely one of our favorite winter desserts. It's spongy, deeply flavorful, aromatic, and gorgeous, too! #veganbaking #oliveoilcake #glutenfreecake #orangeoliveoilcake #citrusupsidedowncake #winterdesserts #glutenfreevegan #vegandesserts #vegancakerecipe | crowdedkitchen.com

This easy orange cake recipe comes together quickly and easily using just two bowls and a whisk, and it has an incredible flavor from fresh orange juice and orange zest. A crunchy-sweet orange cardamom glaze takes it over the top. You’ll need 2 juicy oranges for the recipe (that will be enough for the cake and the glaze). If you’d like, you can garnish the cake with dried orange zest, which is super easy to make (fresh zest has too much moisture and will affect the glaze)—see the Notes…

Sweet and tart meet in this incredibly moist, easy-to-make cake that draws out the citrus and floral notes of oranges and olive oil.

Maialino's Orange Olive Oil Cake - Always Order Dessert

Gluten Free Olive Oil Cake is light, moist and so tasty. It’s made with extra virgin olive oil, almond flour and fresh orange!

This delicious, tender-crumbed Orange Olive Oil Cake can be thrown together in minutes with just one bowl and a whisk. The crisp, candy-like, fresh orange glaze adds fantastic flavor and a beautiful presentation!

This citrus olive oil cake recipe is easy to prep in one bowl, it's naturally gluten-free, and made with lots of fresh orange and lemon.

A light, bright and gluten free dessert that will be your best friend all summer long.

Cardamom Spiced Orange Olive Oil Cake | This Orange Olive Oil Cake is scented with cardamom and cinnamon is super moist and baked with yogurt and honey, with no refined sugar. #oliveoil #mediterraneandiet via @bowlofdelicious

This Orange Olive Oil Cake Is a Fantastic Recipe to Make When You Are Entertaining Friends Who Are Gluten Intolerant. This Cake Has Ground...

Orange Cardamom Olive Oil Cake

MAKES 1 (9-INCH) The cake can be made a few days ahead—it gets better and better as it sits. Store airtight at cool room temperature for 1 day or refrigerated up to 4 days.

This Vegan Orange Cake with Olive Oil is tender, buttery, and packed with orange flavor! It's the perfect vegan snacking cake to enjoy during citrus season. Wow your guests this Easter with this beautiful cake recipe at From My Bowl!

Almond Flour Olive Oil Cake #AlmondFlour #OliveOilCake #GlutenFree

To celebrate Fit Bottomed Girls' 5-year birthday, we're making this cake. Behold a gluten-free and vegan Orange-Olive Oil Cake recipe!

This moist and fragrant cake from Molly Wizenberg, the author of the popular food blog Orangette, calls for a whole orange and lemon, almonds and olive oil. It does require a little effort and the use of some equipment – a food processor and a mixer – but the ingredient list is short, and once you've boiled and puréed the citrus and ground the almonds, the whole thing comes together in a snap. It's excellent on its own, but we also like it with poached pears or grilled figs.

This gluten-free, dairy-free Lemon Olive Oil Cake features a dense, spongy center and a crispy, flaky sugar topping. It’s perfect for birthdays, special occasions, and brunch! And, no, it doesn’t taste like olive oil. It’s just a sweet, citrusy cake recipe to satisfy your sweet tooth. {Gluten-Free + Dairy-Free}

Gutsy Baker | Blood Orange Chocolate Cake | Gluten Free Dairy Free Vegan Friendly | Blood oranges are one of my FAVORITE fruits. I haven’t been able to eat citrus in a long time because of my sensitive stomach, citrus has always been too acidic and a no go. But I love to bake with citrus...

This gluten-free lemon olive oil cake recipe uses fresh lemons and lemon zest, almond flour and sugar to create a light, moist, just-sweet-enough dessert! A slice of this lemon olive oil cake pairs perfectly with a cup of coffee or tea. This recipe is easy enough to whip up on a weeknight but fancy enough to impress at a party!