Gingerbread crust cheesecake

This vegan gingerbread pie crust is easy to make with only five ingredients and is so delicious that no one will believe it is vegan.

Bring on the holiday season and impress your friends and family with this incredibly delicious Gingerbread Crust Cheesecake.

Gingerbread Cheesecake is another great holiday cheesecake with the bright flavors of one of the season's favorite cookies!

Mini gingerbread cheesecakes pair ultra-creamy spiced cheesecake with a pecan and graham cracker crust for a festive and indulgent holiday treat that's picture perfect when topped with gingersnap crumbs, whipped cream, and a dusting of nutmeg.

This gingerbread cheesecake is deliciously creamy with warm spices and a hint of molasses. It tastes like Christmas in cheesecake form, and makes for a unique holiday dessert.

This Eggnog Gingerbread Cheesecake is easy to make and prepare ahead of time, and a huge crowd pleaser. The perfect dessert for the Holidays!

Pumpkin Swirl Gingersnap Cheesecake is a fun twist to your normal pumpkin cheesecake. It is also an easy pumpkin cheesecake to make.

This gingerbread crust cheesecake recipe is featured on Dixie Crystals’s Confectioners Powdered Sugar Polybag. For more cheesecake recipes and ideas visit ImperialSugar.com and pin your favorites! Made this recipe? Show us! #imperialsugar #cheesecakerecipes #gingerbreadrecipes

This creamy Eggnog Cheesecake has a luxurious texture, gingerbread crust, and deliciously spiced eggnog flavor. It's a stunning dessert for your Christmas dinner parties or family celebrations.

These delicious fall-flavored pie crusts have wonderfull spiced flavors that pair well with any pie you are wanting to make. I am giving 2 options for whatever will suit your needs!