German apple strudel

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This easy apple strudel recipe can be made quickly because we're using pre-made frozen puff pastry! A crisp, golden crust filled with sweet cinnamon sugar, tart apples and optional sliced almonds and golden raisins.

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Full Guide to German Apple Strudel including: The Origins of Apple Strudel: Tracing Its Roots | Varieties Across the Region: Exploring Apple Strudel Types | The Art of Apple Strudel Preparation: Traditional Techniques and German Apple Strudel Recipe From Scratch | Apple Strudel Etiquette: How to Enjoy It Like a Local | Beyond the Classic: Modern Twists on Apple Strudel | Don't miss this Germany Apple Strudel Guide! Apple Strudel Recipe From Scratch, Apfelstrudel Recipe, Apple Streudel, German Apple Strudel Recipe, German Apple Strudel, Easy Apple Strudel Recipe, Traditional German Desserts, Easy Apple Strudel, Apple Strudel Recipe

Full Guide to German Apple Strudel including: The Origins of Apple Strudel: Tracing Its Roots | Varieties Across the Region: Exploring Apple Strudel Types | The Art of Apple Strudel Preparation: Traditional Techniques and German Apple Strudel Recipe From Scratch | Apple Strudel Etiquette: How to Enjoy It Like a Local | Beyond the Classic: Modern Twists on Apple Strudel | Don't miss this Germany Apple Strudel Guide!

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Apfelstrudel Recipe, Apple Streudel, German Apple Strudel Recipe, German Apple Strudel, Apple Strudel Recipe, German Food Authentic, Strudel Recipes, German Desserts, German Baking

This Apple Strudel recipe (Apfelstrudel in German) is easier than it seems and so much fun to make. And the resulting strudel is a delicious, festive dessert just like the ones you would get in Austria or Germany filled with sweet, spiced apples and raisins in a flaky crust that everyone will love!

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