From farm to table

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8 Farm-to-Table Restaurants Rancher Life, Napa Valley Restaurants, Napa Restaurants, Lavender Nursery, Farm Cafe, Farm Restaurant, Banana Stand, Farm Market, Wine Country California

A few years ago chef Ryan Hardy bought Rendezvous, a 15-acre farm about 2 hours outside of Aspen, to grow produce and raise livestock for his delicious, locally-driven restaurant. Drawing inspiration from the farm and other regionally-sourced ingredients, Hardy creates inventive and healthy culinary masterpieces for his guests, bringing them the explosive and lively tastes of the Rockies.

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