Food waste

Whether you live in a city high-rise or grow your own garden, there’s a composting option to fit your needs. More than 40 percent of waste sent to landfills is compostable, according to EPA estimates. When you trash food scraps, paper products, and yard waste, nutrients that could be nourishing the soil instead sit in landfills. As this “garbage” decomposes without oxygen, it releases methane, trapping heat in the atmosphere. Composting also replaces chemical fertilizers, and prevents…

As a nation we throw away far too much food. Not only is it wasteful and bad for the environment, it’s expensive too. Here are seven ways you can save food and money

These are some of the best eco-friendly grocery items on the market right now, so we can all do our part on this Earth Day and beyond.

Learn how to make a compost bin in six steps using two plastic storage containers and a lid. This DIY is beginner—and budget—friendly.

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This post may contain affiliate links. Read the disclosure.Life is already stressful. Eating is essential—no reason to feel stressed out about it. When the budget is tight, and you have to throw food away because it’s spoiled, it is like throwing money away. Don’t fret.There are many ways to repurpose food waste to save money. Here are some great kitchen hacks to up-cycle your food waste. Banana peels as FertilizerMost of us know by now you can use overripe bananas to make banana br…

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From an idea at his home in Frisco, Texas to being a Nasdaq-listed company, Brian Dick, CEO of Quest Resource Management Group (QRHC), achieved entrepreneurial success by innovating a $55 billion U.S. industry and capturing the interests of the world's largest retailer. With a background in environmental engineering and experience managing an [...]

Looking for ways to reduce food waste in your home? Learn how with these 5 tips.

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Everyday countless donuts and various types of bread are just being thrown out in the trash. A waste, even a disgrace. And the next day it’s the same process. If it’s busy, in midday they run out of a specific product usually they remake them and double it. Which adds to more waste when no one is buying them anymore. It has to end, the waste count is building up while people are wondering when their next meal is.

This post is sponsored by Glad Now, I work from home, so I don’t necessarily need to have all of my meals ready to go by Sunday evening. And I’m only feeding two. But I do stumb…

We consider an additional chapter in the multiplicity of Irving Penn’s talent, his brilliant still lifes

Asana's culinary team does more than cook delicious dishes -- they also work to reduce food waste and create an environmentally friendly office. Learn more.