Egg free banana chocolate chip muffins

These Banana Chocolate Chip Muffins are eggless, moist, buttery, tender, and robust in banana flavor and taste. Further, they are flavored with cinnamon and loaded with chocolate chips!

These Eggless Banana Chocolate Chip Muffins are soft, fluffy, and moist! Made with fresh bananas, whole wheat flour, oil, and chocolate chips. These banana choc chip muffins contain no egg, no butter, no yogurt and can be easily made vegan too. They are quick and easy to make using simple pantry ingredients and are delicious for breakfast, snacks, or even dessert!

One Bowl Chocolate Chip Banana Bread recipe made without eggs and without dairy! Moist, fluffy and tender on the outside, it's loaded with chocolate chips, walnuts and requires easy pantry ingredients! Vegan, gluten free and dairy free.

Easy Banana Chocolate Chip Muffins | The Urben Life

These vegan Banana Chocolate Chip Muffins are vegan and gluten free. Loaded with banana flavor and chocolate chips you will love these moist muffins.

EASY NO EGG BANANA MUFFINS Vegan banana chocolate chip muffins that take 30 minutes or less. Moist and easy to make. No eggs and dairy free. #muffins #vegan #eggfree #bakedgoods #breakfast

These Bakery Style Chocolate Chip Muffins are soft, moist, fluffy, and loaded with chocolate chips. They are tall, buttery, delicious, and beyond easy to bake at home!

You’re going to love these healthy banana chocolate chip muffins. This recipe is so easy because it’s made straight in the blender! They’re gluten-free, naturally sweetened, & vegan-friendly. My kids also love them! Perfect to have on hand for easy quick breakfasts.

These Mini Banana Chocolate Chip Muffins are easy, healthy, bite-sized banana bread muffins filled with chocolate chips.

These Banana Chocolate Chip Muffins are eggless, moist, buttery, tender, and robust in banana flavor and taste. Further, they are flavored with cinnamon and loaded with chocolate chips!

The best gluten free chocolate chip muffins that are oh-so fluffy and made without banana and with a mix of nutrient-dense almond flour and oat flour. These healthy chocolate chip muffins are easy to make right in one bowl and make the perfect breakfast or snack. Freezer-friendly, too!

Looking for a delicious way to use up those overripe bananas sitting on your counter? Banana Chocolate Chip Muffins are the perfect solution! These muffins are moist, fluffy, and packed with sweet chocolate chips that make them irresistible. They’re great for breakfast, a snack, or even a dessert. This recipe is simple to make and yields a batch of muffins that everyone will love.

Get the full Recipe at basicswithbails.com. Gluten Free Muffins | Gluten Free Baking | Dairy Free Baking | Easy Baking Recipes | Healthy Snack Ideas | Snack Recipes | Easy Gluten Free Ideas | Brunch Recipes | Ingredients: ½ cup butter melted ½ cup maple syrup 2 eggs beaten 3 frozen or overly ripe bananas approx 1 cup mashed bananas 1 tsp vanilla extract 1 ½ cups all-purpose gluten free flour I used Bob's Red Mill 2 tsp baking powder pinch of salt ½ tsp cinnamon ½ cup mini chocolate chips

Banana Chocolate Chip Muffins are quick and easy banana muffins recipe! Sturdy yet fluffy with a tender crumb these banana muffins are made with no eggs. Studded with dark chocolate chips, these chocolate chip muffins are full of banana flavor and require 10 minutes of prep.

Vegan Chocolate Chip Muffins - perfectly fluffy, tender, and studded with melty chocolate chips! These dairy-free beauties are just as decadent as traditional muffins but completely plant-based. Perfect for breakfast, lunchboxes, or afternoon snacks. So moist and delicious, no one will guess they're vegan! Ready in 30 minutes. #VeganMuffins #ChocolateChip #VeganBaking #DairyFree #PlantBased #VeganDesserts #BakingRecipes #VeganBreakfast

Embrace the sweet symphony of our vegan banana chocolate chip muffins, oozing with natural sweetness and chocolatey goodness. Discover how easy it is to create this nutritious and irresistible vegan treat at home!

Soft and fluffy, these dreamy dairy free banana chocolate chip muffins are the perfect easy snack or breakfast! Made with 100% white whole wheat flour, cozy spices and plenty of chocolate chips, they're loved by both kids and adults alike. Nut free and soy free.

When life blesses you with overripe bananas, make these simple yet scrumptious Gluten-Free Banana Muffins with Chocolate Chips! Freezer-friendly, perfect for meal prep and they make a great addition to lunchboxes for kids and adults. Not only are these muffins gluten-free they can also be made dairy-free, egg-free, and therefore vegan-friendly, too.