Eastern mediterranean

Manakish zaatar is a classic Middle Eastern flatbread topped with olive oil and zaatar spice. Zaatar is a combination of spices and has a wonderful earthy flavor. This bread is so easy to make and is perfect for breakfast with some cheese! Learn how to make this simple Middle Eastern vegan bread with just a few ingredients, you're going to love it!

A delicious spread to enjoy on its own or as part of a mezze platter

Bamia is a classic Middle Eastern okra stew made with okra in a tomato sauce. It often has meat too, but can be made vegetarian. This is the best recipe ever, broken down into really simple steps. You'll be able to follow this very easily! #bamia #okra #middleeasternfood #lebanesefood #okrastew

A Middle Eastern staple, this delicious, unctuous and smoky eggplant dip is a must-try. Serve it with pita with vegetables. A perfect summer appetizer when eggplants are in season.

Sumptuous Turkish Lamb Koftas with Pomegranate Glaze & Mint Yogurt: A Mediterranean Lure #mediterraneandiet

Arayes is a popular Middle Eastern dish of stuffed and grilled (or baked) pita bread filled with kafta (minced meat, herbs and spices).

A bit of a Middle Eastern feast today... Once I tried Michael Solomonov's hummus (Israeli-Philadelphia based chef of Zahav), I've realized that not all

Tender Lebanese flatbread called manoushe is slathered with a mixture of zaatar spice and olive oil, a delicious appetizer or breakfast on the go. Vegan & gluten-free adaptable. Allow 2 hours rising time.

Discover a refreshing and delicious Middle Eastern dish with this flavorful Fattoush Salad recipe. Made with crisp veggies, toasted pita bread, and a tangy sumac dressing, this Fattoush Salad is perfect for a healthy lunch or light dinner. Easy to make and bursting with fresh flavors, this traditional Lebanese salad is sure to become a favorite in your recipe rotation. Try this Fattoush Salad recipe today and treat yourself to a taste of the Mediterranean!

Mediterranean Mezze Platter with Hummus, Falafel, and Pita

Turkish Kofte — Middle Eastern Pantry & Recipes | New York Shuk

The perfect snack on a hot summer's day. Add it to your meze platters for a great casual way to entertain. Cubed feta and shallots are marinated in olive oil, chili, mint, oregano and lemon. The marinade is amazing on it's own to be sopped up with pita bread, or to turn into a salad dressing later on!

Copyright ©: Patricia Yammine

This collection of authentic Middle Eastern Recipes highlights the wide variety their cuisines and cooking techniques. We love this essential homemade hummus:

Mezze Platter

The season’s abundance of eggplant provides the perfect opportunity to experiment with Mediterranean flavors.

Elevate your meals with vibrant Mediterranean flavors and stock your pantry with these essential spices. Here, you'll find a comprehensive list of the Mediterranean's most beloved seasonings.

Sfeeha (Middle Eastern meat pies), are a delicious and savory appetizer or side dish that's popular in the Levant. Savory, delicious & easy.