Crispy sesame tofu

Crispy Pan-Fried Sesame Tofu is packed with sesame flavour and ready in under 30 minutes!

Delicious, crispy oven baked crunchy tofu that is soft and chewy from the inside and coated with sweet and spicy sticky sesame sauce - perfect to serve with rice or to enjoy as appetizer.

Crispy Sesame Tofu is incredibly easy to make and tastes amazing! The tofu is baked in a unique way to make it crispy and then drenched in a sesame sauce.

This 35 minute Sesame Tofu is made simple with crispy, oven-baked tofu and a homemade sweet and savory sesame sauce. Vegan, Gluten-Free.

Tofu recipe inspired by a recipe in The New Mayo Clinic Cookbook. Nuoc Cham adapted from The Asian Grill. Note: The original recipe calls for an additional tablespoon of sugar, so feel free to taste and adjust seasoning as you wish. Also, author Corinne Trang notes that you can make the sauce more mild or bold depending on how you treat the garlic and chilies: If you mince the garlic and chilies, the flavors will be stronger; if you slice, the flavors will be more mild.

Try this simple and flavorful marinated tofu recipe! Enjoy crispy and delicious sesame ginger baked tofu that pairs perfectly in stir-fries or buddha bowls. Elevate your tofu cooking game with this incredibly tasty marinated tofu that will leave you wanting more.

Sesame tofu is a quick and delicious main dish with crispy tofu covered in a sticky, sweet, and savory sauce. Try out this recipe to enjoy tofu with a bold flavor. {Vegan, Gluten-Free Adaptable}To make the dish gluten free, use tamari to replace soy sauce, use rice vinegar to replace Chinkiang vinegar, and use dry sherry instead of Shaoxing wine.

Sesame tofu is a quick and delicious main dish with crispy tofu covered in a sticky, sweet, and savory sauce. Try out this recipe to enjoy tofu with a bold flavor. {Vegan, Gluten-Free Adaptable}To make the dish gluten free, use tamari to replace soy sauce, use rice vinegar to replace Chinkiang vinegar, and use dry sherry instead of Shaoxing wine.

Crispy air fried tofu coated in a sesame soy glaze. This tofu dish is easy and flavorful! The tofu can be cooked in the air fryer or oven.

Crispy baked tofu coated in a sweet, spicy, garlicky sesame sauce. Vegan, gluten-free, naturally sweetened, and ready in just 30 minutes!