Creme brulee tart

This caramel crème brûlée tart is a smooth, caramel custard in a flaky crust, topped with that classic crunchy toffee. It's easier than you might think too!

Graham Hornigold’s spiced crème brûlée tart comes complete with a video and step-by-step images to help you make this wonderful pastry creation.

This Earl Grey Crème Brûlée Tart combines a tea-infused creamy custard with a signature brûlée crunch. Its perfection.

Take crème brûlée to another level. The addition of the crunchy butter crust makes crème brûlée tart one show-stopping dessert!Yield: 6-mini tarts (4.75inch diameter) or one 9.5-inch tart

Last week, I showed you a recipe for Crème Anglaise, and the recipe yields more than I needed to use with my pancakes. The logical thing was to use the leftovers for Crème Brûlée…obviously. The problem that arose, was that I also wanted some kind of tart and didn’t think it was smart to make...Read More

Michael's in Santa Monica served crème brûlée in a crust. The smooth custard in a flaky shell with a burnt-sugar top was one of his most popular desserts.

A blog about baking and cooking.

Crème Brûlée Tarts | Cygnet Kitchen

I was making a dessert for a client the other day to celebrate their anniversary when I started wondering if there was any anniversary for B. and I to celebrate soon. No first kiss, first dinner cooked together, no first trip anniversary in sight. Actually there is one soon…if I wrote real fast and everyday:…