Cous cous stuffed bell peppers
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These couscous stuffed peppers are a mouthwatering, Mediterranean-inspired vegetable side dish. Simple, vegetarian, and nutritious, these baked peppers are filled with creamy goat cheese, fresh basil, moroccan couscous, and plenty of spices!
These wholesome couscous stuffed peppers are prepared with sweet Italian sausage and are easy to prepare in about 45 minutes.
This post brought to you by Fresh From Florida. The content and opinions expressed below are that of 2Boys+1Girl=OneCrazyMom. Last month I shared our Zucchini and Squash Casserole dish and I have to say, since I took on the challenge to buy only fruits and vegetables Fresh From Florida, I find more and more dinner... Read More »
Greek-style bell peppers stuffed with quinoa, ground beef, feta, and black olives.
Mediterranean Couscous Stuffed Peppers - Our Happy Mess
These vegetarian stuffed bell peppers are also vegan- they're filled with Israeli couscous salad, tomatoes, onions, and fresh herbs.
From baked risotto to whole roasted cauliflower, try these unique recipes for side dishes to serve with fish.
Jamie Oliver’s Stuffed Red Peppers are easy and tasty. Made with red bell peppers, they are filled with couscous, olives, and herbs. This dish is great for health and flavor. It serves four people, perfect for families or small groups. You can enjoy these peppers with salad or bread. This recipe is good for everyday meals or special occasions. It’s simple, healthy, and delicious.
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