Clementine cake

Ok so I work for the studio that made The Secret Life of Walter Mitty. So right upfront you’d think I’d be biased towards the film. Well working for Fox has nothing to do with it. I…

This easy clementine cake recipe is made with whole clementines and it's gluten-free and dairy-free - A great option for a holiday dessert!

A few weeks ago I saw a tweet by Alejandra , aka @nandita , mentioning a Clementine Flourless Cake by Nigella Lawson . I knew that I wou...

This Clementine Cake is like a "Giant Madeleine": Fluffy and so flavorful! It is the perfect cake to have when citrus is in Season!

I tried this Walter Mitty clementine cake and loved it! Find the link here, plus my own recipe for the clementine-vanilla glaze on top.

A flourless, moist and delicious cake using whole clementines, everyone will love it!

The perfect way to show off satsuma mandarins or clementines- bake a clementine upside down cake! Even if it's your 1st time baking an upside down cake this recipe is easy and approachable. This mandarin upside down cake recipe uses just 6 ingredients + mandarins and turns out beautifully!

Clementine Cake, after The Secret Life of Walter Mitty

Nigella's clementine cake is a classic bake that is so easy to make but tastes amazing. It contains no flour or butter, making it a great recipe for people following a gluten free or dairy free diet.

This ultra moist Clementine Cake is bursting at the seems with sunshiny mandarine citrus. Thinly sliced clementine oranges nestle into brown sugar and butter, topped with a buttermilk cake that has clementine zest and juice poured over top and baked until perfect. Invert onto a cake pan to reveal the beauty that is this homemade clementine cake. Serve with whipped cream if desired.Makes one 9-inch upside down cake.

Firstly, don't be put off by the cooking time of 3 hours - 2 hours of that is simmering the tired, old clementines (and I'd suggest you do that the day before to get it out of the way). After that, it's a breeze. As well as the pureed clementines bringing a zesty, moist addition to this cake, there are also lots of ground almonds AND a clementine juice drizzle to pour over at the end. Sounding good? It's dessert worthy with a blob of crème fraîche but it's also perfect on its own.

Clementine Cake recipe is full of sweet, juicy clementine fruit which creates a deliciously light cake. Topped with a clementine glaze, this dessert is perfect for after dinner or to serve for the holidays. #cake #holidaydesserts #desserts

I’ve never been an adventurous person. I’m probably the least adventurous person there is. Now, don’t get me wrong, I love travelling, seeing new places and meeting new people. But, I would never ever in my life consider sky diving, bungee jumping, or even going on a roller coaster (I did that once, when I...

This easy Mary Berry Clementine Cake is a delightful dessert that’s both moist and bursting with citrus flavor. With a simple mix of common ingredients, it’s quick to prepare and perfect for any occasion. Enjoy the deliciously creamy icing and the added crunch of crystallized clementine peel for a special touch!

This clementine cake, made from flour, semolina, butter, and eggs, gets its flavor from clementines, satsuma oranges, or tangerines.

Clementine Olive Oil Cake is a quick and easy recipe and eating it is a great way to brighten up a gloomy winter day. Seasonal clementines are blended with olive oil to create a moist and flavorful cake! Ever come across a recipe that is so wonderful you make this 3x in one week? This Clementine...

A recipe for clementine cake inspired by the movie, The Secret Life of Walter Mitty, starring Ben Stiller. #TheSecretLifeofWalterMitty #Clementine #Cake #Dessert #recipes

This, an adaption of Claudia Roden's magnificent orange and almond cake, is a wonderfully damp, dense and aromatic flourless cake: it tastes like one of those sponges you drench, while cooling, with syrup, only you don't have to. And it's such an accommodating kind of cake, too: it keeps well, indeed it gets better after a few days; and it is perfect either as a pudding with creme fraiche, or as a sustaining slice with a mug of tea at any time of the day. And please read the Additional…

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