Clam chowder

New England Clam Chowder Recipe is one of those dishes that has you dreaming of watching the ocean waves crash upon the rocks with the salty breeze

This homemade clam chowder is ultra creamy and rich, packed with mouthwatering savory flavors, and so much better than anything from a can!

Clam Chowder (With Canned Clams) - Crafty Cookbook

Easy Clam Chowder - Clam chowder is easier (and much better) to make right at home! So unbelievably creamy, flavorful and chockfull of clams!

You'll love this thick, creamy New England-style clam chowder in a bread bowl! It's made with minced and whole clams, heavy cream, onions, celery, potatoes and fresh herbs. This recipe uses store-bought sourdough bread bowls and canned clams.

This homemade CREAMY & THICK New England Clam Chowder Recipe is the perfect comfort food to curb winter blues! Ditch the canned soup.

This New England Clam Chowder is the absolute best! This easy clam chowder recipe makes perfect comfort food for a cold night.

Enjoy a warm, hearty bowl of classic clam chowder this winter. The creamy, savory blend of clams and potatoes makes this soup a seasonal favorite, perfect for chilly nights. This comforting winter recipe is an easy way to add a delicious twist to any dinner.

Duke's Award Winning Clam Chowder recipe: Seattle denizens do not need to be introduced to Duke's. It has been pumping out this delicious chowder for decades. I visited them recently and they were handing out their recipe with their chowder. I am as pleased as a geoduck in mud to be able to share the recipe with you. Spread the love and make some tonight!

On cool summer nights, there's something extra delicious about a warm bowl of savory Clam Chowder! Although it could be the bowl made of bread that really makes this dish special! Either way, this recipe is a must-have! Read here for more! Clam Chowder in Sourdough Bread Bowl Serves 4 David...

This New England clam chowder recipe will take you on a cold winter's day to straight to heaven! Loaded with clams and potatoes, this thick creamy soup is perfect for any occasion! Serve it up alongside some fresh bread so that your guests can dip their pieces into the delicious goodness too!

This is my take on this classic dish. Using MSC Certified Sustainable canned Clams and Clam juice, to make this easy clam chowder in under 30 minutes.

OUTBACK POTATO SOUP - Krystel's Cooking

Best Clam Chowder is easy to make "from scratch," with creamy soup flavors that mingle together with bacon, clams--for the very best chowder!Makes 4 main dish bowls or 6 small lunch bowls.

The best, creamy New England clam chowder recipe with tender potatoes, bacon, and plenty of clams in a rich, creamy broth.

Crock Pot Crack Potato Soup Who’s ready for a bowl of comfort? This Crock Pot Crack Potato Soup is creamy, cheesy, and full of flavor! 🧀🥓🥔 Perfect for a...

New England Clam Chowder Recipe: Ingredients: 2 dozen clams, scrubbed 4 slices of bacon, diced 1 onion, chopped 2 celery stalks, chopped 3 cups potatoes, peeled and diced 2 cups heavy cream 1 cup milk 2 tablespoons all-purpose flour 2 tablespoons butter Salt and pepper to taste Fresh parsley, chopped Instructions: Steam clams in a pot with 1 cup of water until they open. Remove clams and chop coarsely. In a large pot, cook bacon until crispy. Remove bacon and set aside. In the same pot…

If you’re craving clam chowder, try this classic New England clam chowder. It’s creamy, but not heavy, with delicate potatoes and just the right amount of briny clam flavor.

Makes 8 servings

Clam Chowder. Creamy and bold with flavor, this clam chowder will fill you up and not disappoint. Drain the claims in a collindar and reserve the juice.