Carmelized brussels sprouts

If you fear brussels sprouts, this recipe will make you a convert... earthy, caramelized yum! Try brussels sprouts fresh off the stalk for maximum freshness

I don’t spend much time writing about vegetables, seeing as this is a baking blog and all.But the truth is that I eat a lot of vegetables. A lot. Gotta balance out all the baked goods somehow, you …

Candied brussels sprouts are a tasty, healthy side dish to put on the dinner table. They're made with simple ingredients and easy to make!

Balsamic glaze Brussels sprouts are a game-changing way to enjoy this underrated side dish. With a deep caramelization from roasting and the tangy sweetness of balsamic reduction, this dish delivers a punch of flavors.

These Honey Balsamic Brussels Sprouts have a perfect golden caramelization, are both tender and crisp and served with an amazing honey glaze! #Brussels #BrusselsSprouts #HoneyBalsamic #HotHoney #Sidedishes #holidaysides #roastedbrussels

Restaurant Brussel Sprouts are generally delicious. Salty and savory, with charred, crispy edges and a super caramelized exterior that almost makes you forget that you’re eating a vegetable. But how?? How do they do it?…

With a sweet and tangy sauce, these honey caramelized brussel sprouts are an easy gluten-free vegetable side dish recipe. They bake in under 30 minutes and are full of flavor. If you’re not sure if you like brussel sprouts, give these a try because they won me over! #glutenfree #glutenfreesidedish #brusselsproutsrecipe #vegetablesidedish

Crispy on the outside, tender in the middle, and full of flavor! Caramelized Brussels sprouts with bacon and zesty garlic aioli is sure to become a new favorite! Make this as an easy appetizer or side dish. https://lifeloveandgoodfood.com/charred-brussels-sprouts/

Caramelized Brussels Sprouts! Golden, sticky, sweet, tangy, and a little spicy, they are absolutely impossible to resist, and will go with pretty much anything.