Caramelized onion pasta

A delicious caramelized onion pasta casserole that anyone can make!

Baked Caramelized Onion Pasta combines sweet caramelized onions with creamy vegan sauce over pasta for a comforting, flavorful dish.

This Caramelized Onion Pasta is a great pantry-friendly meal that also happens to be perfect for an easy weeknight dinner. Dairy-free, creamy and delicious.

All you need for this tasty dinner is a bag of onions, garlic, some dried pasta, and cheese. Caramelizing sliced onions in a little butter and olive oil makes them become sweet and yielding, almost luscious. Pasta water and Parmesan do double duty, adding salt and depth while the creamy sauce forms.

Rich and creamy Caramelized Onion Pasta with Parmesan sauce. Perfect for a cozy dinner, easy to make, and full of deep, savory flavors.

This pasta is not “quick and easy” but it is “worth it and easy”. Jammy caramelized onions and rich roasted garlic are truly a match made in flavor heaven.

This pasta dish looks unassuming and plain, but don't be fooled. The creamy sauce is built on a base of caramelized onion and white wine, with the earthy addition of thyme. And as usual, it's easy to prepare! #pasta #greekcooking #greekfood #onion #mediterraneandiet #healthyfood #easyrecipes #dinnerrecipes

This caramelised onion pasta is packed with the sweetness from the onions, that’s cooked down until it starts to release its flavours. It’s balanced with umami from miso paste, saltiness from vegan cheese, and pasta water to help yield a creamier consistency and give the sauce more body. This pasta is so simple yet deliciously satisfying - and vegan.

Pasta with slow roasted balsamic onions, juicy sun-dried tomatoes and fresh basil, all wrapped in a creamy sauce!