Caramel chocolate ganache

Crunchy chocolate cookie crust filled with a silky smooth dark chocolate salted caramel ganache, topped with caramel drizzle and fleur de sel. This tart is rich and decadent yet incredibly quick and easy to make!

This salted caramel ganache recipe has a rich and creamy texture that goes perfectly with all your favorite desserts. Made with white chocolate, heavy cream, and caramel, it strikes the perfect balance between sweet and salty, delicious on everything from cakes to ice cream. It’s easy to make and is a must-have recipe for every baker!

Caramel ganache is a delicious addition to countless desserts and only requires 5 ingredients. Whip it into a wonderfully airy frosting to top cupcakes or use it as a filling for choux pastry. For a dark chocolate caramel ganache, replace the white chocolate with 50 g (1.8 oz.) dark chocolate (65% cocoa).

This salted caramel ganache recipe has a rich and creamy texture that goes perfectly with all your favorite desserts. Made with white chocolate, heavy cream, and caramel, it strikes the perfect balance between sweet and salty, delicious on everything from cakes to ice cream. It’s easy to make and is a must-have recipe for every baker!

Discover how to make a perfect salted caramel ganache from scratch with this easy recipe. Experience the delightful blend of sweet and salty, featuring French salted butter caramel and rich white chocolate. This ganache is ideal for cake fillings and cupcake toppings, offering a thick and fluffy texture that's simply irresistible. Whether you're a seasoned baker or new to the kitchen, this ganache will elevate your desserts with its luxurious flavor and perfect consistency.

This caramel ganache is an incredible topping to just about any dessert you can think of!

Caramelized white chocolate has a wonderfully toasted, butterscotch-y flavor that reminds me of dulce de leche. Use it as a simple sauce, drizzle it over your favorite ice cream, or pour it over a crumb-coated layer cake as a shiny glaze.

This rich chocolate cake is filled with a salted caramel ganache and covered in a chocolate whipped cream frosting. It's then topped with homemade salted caramel.

Elevate dessert with our blissful blond chocolate recipe—seamlessly blending delicate, caramelized flavors for a luxurious treat!

This melt in your mouth Chocolate Caramel Tart has a creamy caramel filling, chocolate ganache topping all in a flaky chocolate tart shell!

A fudgy chocolate cake filled with salted caramel sauce and salted caramel buttercream, finished with a dark chocolate ganache and a salted caramel drip.

Chocolate Salted Caramel Tart -Chocolaty, buttery almond crust, gooey salted caramel and bittersweet chocolate ganache, all garnished with salted crystals.

Jules Cooking on Instagram: "For me there’s not much better then this delicious salted caramel ganache 🔥 The flavor is amazing and the creaminess with the little crunchiness from the flaky salt are to good! Find a written recipe on my website www.julescooking.com 🙌🏼 Link in my bio #julescooking #recipe"

This Chocolate Ganache Tart is made with an Oreo crust topped with a layer of salted caramel, all under a rich and decadent chocolate ganache, then topped with flecks of sea salt and is absolutely INCREDIBLE!

If you are a coffee lover then this tart is for you! Cacao tart filled with a milk chocolate crunch, coffee milk chocolate ganache, and topped with a caramel mousse that’s glazed with a shiny cacao mirror glaze!

A chocolate cake for serious cake lovers...a dark, moist fudge cake with sweet and salty salted caramel buttercream, salted caramel sauce and oozing dark chocolate ganache... Sweet gods of sugar! Sometimes, it's best to go the healthy option. It's better to get the salad than the burger. It's better to get the fruit salad than the full, big brekky. Hold the butter, get the skim milk, no chips and no dessert. And then, sometimes it's best to seriously indulge. And this cake is for those…

This decadent chocolate caramel sauce is rich, thick and creamy. The perfect dessert sauce for for drizzling over ice cream or brownies.

Bourbon Ganache - The caramel, vanilla, and oak notes of Jim Beam's Black Label Bourbon blend with chocolate and cream for a bowl of pure decadence.

This Chocolate Salted Caramel Tart Recipe is pure indulgence! A buttery almond chocolate crust, creamy caramel filling, and smooth chocolate ganache topped with sea salt. Perfect for special occasions or as a treat for chocolate lovers. Make this easy yet impressive tart and watch it disappear!