Bread pudding with panettone

Nigella’s Panettone Bread and Butter Pudding is a delicious dish made with panettone, butter, cream, and milk. It’s thick and smooth, and the panettone gives it a different taste. Nigella Lawson is a well-known British cook, so the dessert is named after her.

Panettone Bread Pudding is a new way to use the panettone bread that you have come to know and love this time of year.

Looking for Panettone Dessert Recipes? You’ll LOVE this Panettone Bread Pudding! Learn how to make the BEST Bread Pudding with Panettone using simple ingredients. This homemade Panettone Bread Pudding recipe is easy to make + so delicious. Your home will smell amazing as it bakes! Make with fruit filled, plain, or chocolate Panettone and serve as-is or with a tasty sauce. Perfect holiday dessert / breakfast (great for Christmas) and the best way to use Leftover Panettone! | Hello Little Home

This Panettone Bread Pudding is the perfect cozy holiday dessert or brunch to share with family and friends. It's warm, custardy and super easy to make!

Ina Garten’s Panettone Bread Pudding is made with panettone, unsalted butter, eggs, egg yolks, half-and-half, granulated sugar, vanilla extract, grated orange zest, and sliced blanched almonds. This delicious Panettone Bread Pudding recipe creates a rich and comforting dessert that takes about 2 hours to prepare and can serve up to 8 people. This Panettone Bread Pudding Recipe Is From Go-To Dinner Cookbook by Ina Garten.

Set aside your usual bread and butter pudding and make this delectable version made with panettone (rich Italian bread), seasoned with aromatic spices then laden with fruits and nuts. Delightfully sweet (but not overwhelming) it’s great own its own so any extra sauce is optional.

Panettone Bread Pudding is a delicious dessert recipe made with the popular Italian fruit cake bread. A great dessert for Christmas and winter with a creamy custard.

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A holiday twist on classic bread pudding, this recipe uses panettone bread.

This easy and indulgent Panettone Bread and Butter Pudding by James Martin is a creamy, comforting dessert perfect for any occasion. Made with buttery panettone and a rich custard, it’s simple to prepare and can be customized with your favorite fruit compôte. Serve warm with a dusting of icing sugar for an extra treat!