Bitter melon

Bitter Melon Benefits

Mini Hybrid Bitter Gourd. Momordica charantia. 50 to 60 days to maturity. Bitter Gourd is also known as Bitter Melon, Karella, and Balsam Pear. This small bitter melon is common in Thailand and India. It is an early producer and is notable for its disease resistance. The skin of these uniform 3-4" fruits is dark green and covered with pointy warts.

Bitter melon or bitter gourd has plenty of health benefits. It helps to reduce diabetes, reduces the effects of hemorrhoids, aids the respiratory system and provid...

Bitter melon, (Momordica charantia), vine in the gourd family (Cucurbitaceae) that grows throughout India (but especially in Kerala), China, and Southeast Asia. Bitter melon, also called bitter gourd or bitter cucumber, is gnarled, covered in warts, and shaped like a rather pointy cucumber. It is

Bitter melon (Momordica charantia), also known as bitter gourd, is a tropical fruit that has been a cornerstone of traditional medicine for centuries.

How to cook bitter melon, also known as bitter gourd, karela, or ampalaya. Stir-fried, stuffed, deep-fried, and used in curries or salads!

Bitter melon or melon gourd for diabetic people. Bitter melon is one of the best vegetable which reduces sugar level in blood and it helps lose weight

Bitter Melon is known for its distinct flavor, can transform your breakfast experience and add an unexpected twist to your culinary adventures. Searching for a supplement that harnesses the benefits of this unique fruit? We’ve got it for you! Piping Rock’s Bitter Melon / Momordica is a testament to the power of nature, offering you a way to connect with tradition and centuries-old practices through a simple daily supplement. Learn more!

Bitter melon is... bitter, but it can be tasty too! Here are 10+ delicious bitter melon recipes to try - stir fry, soup, curry, and more!