Bistro food

French onion soup is a bistro classic for good reason. From the caramelised and buttery onions to the melted-cheese top, this French onion soup recipe will warm you from the inside out.

Transport yourself to the pub with these tasty pub food recipes! From classic bar bites like wings, nachos, and onion rings, to iconic dishes like burgers, steak and ale pie and fish and chips.

A delightful twist on the classic risotto transformed into crispy cakes, served with a tangy lemon aioli and a garnish of fresh microgreens. Perfect for an elegant appetizer or a light main course.

Here's where to find the best fish and chips in London.

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Eater Staffers 7 Favorite Steaks in NYC

Explore a variety of delicious pumpkin recipes to make this fall season special! Whether you're looking for healthy pumpkin meals or easy pumpkin dishes, we've got you covered. From savory to sweet, discover amazing pumpkin recipe ideas that will satisfy your taste buds. Get inspired to cook with pumpkins and create unforgettable meals everyone will love. Try out new ways to include this seasonal favorite ingredient in your cooking repertoire with our collection of tasty pumpkin recipes!

From appetizers to desserts, our collection of classic French recipes covers all the bases. We've got bistro favorites, country French classics, and dishes every French chef learns to make. Whether you're hungry for coq au vin, beef bourguignon, or tarte tatin, these are the recipes you should add to your repertoire.

If you’re not sure what to put on your menu, this list of the 15 most profitable bar foods to serve at a small bar will help you choose money-making items that your customers will love.

65 classic French recipes to try, from steak tartare to sweet tarts.

This easy Caprese Sandwich Recipe turns your favorite Italian salad into a hearty sandwich slathered with homemade pesto aioli.

Indulge in a Napa-inspired Chardonnay Garlic Butter Burger with luxurious Truffle Aioli. Perfect for summer grilling! A wine country butter burger that's always in season. From Napa Home Chef.

This crispy chicken with blistered courgettes and herby green sauce combines crispy, golden-brown chicken thighs with perfectly blistered courgettes and a vibrant green sauce made from fresh herbs and greens. The perfectly balanced textures and flavours make this dish ideal for casual family dinners.

Bouchon Bistro on Instagram: "Confit de Canard. A French classic that never goes out of style! Served with kale & whole grain mustard jus. . Visit us in #Yountville with reservations available on @ExploreTock.⁣ Or, visit us at @VenetianVegas in #LasVegas with reservations available on @sevenrooms."

View the online menu of Lunch Box Restaurant and other restaurants in Cranston, Rhode Island.