Beef tenderloin roast

This garlic herb beef tenderloin roast gives your average steak a major (easy) upscale lift! It's a stunning main for Christmas and holidays.

This delicious Pioneer Woman Roast Beef Tenderloin is made with beef tenderloin, salted butter, whole peppercorns, Lawry’s Seasoned Salt, lemon pepper seasoning, and olive oil. It takes around 50 minutes to prepare and serves 6-8 people. Pair your Roast Beef Tenderloin with roasted vegetables, mashed potatoes, Orzo Salad With Cucumber, and creamy horseradish sauce.

This Million Dollar Roast Beef Tenderloin is an indulgent and impressive dish that delivers on both flavor and texture. With a perfectly seared golden crust, rich garlic butter topping, and tender interior, it’s the ultimate centerpiece for any special occasion. The blend of fresh herbs, garlic, and horseradish creates a mouthwatering coating, making this roast beef an unforgettable experience.

This Herb Butter Beef Tenderloin Roast is a show-stopping dish perfect for any special occasion. The tenderloin is coated in a rich herb butter made with fresh rosemary, thyme, and garlic, seared to perfection, and roasted to your desired doneness. It’s a flavorful and elegant main course that will impress your family and guests alike.

Perfect Beef Tenderloin Roast

Recipe video above. This recipe uses a simple but highly effective, low-risk slow-roasting technique for evenly cooked tenderloin that's blushing pink from edge to edge. No thick overcooked band!A slather of garlic-thyme-butter gives the beef a tasty crust, and the drippings from roasting are used to make a magnificent creamy mushroom sauce. Marsala, an Italian fortified wine you can pick up cheaply, is the secret ingredient in the sauce for a luxurious edge of flavour. But if you need to be…

This Million Dollar Roast Beef Tenderloin is the perfect centerpiece for any special occasion. Juicy, tender, and infused with garlic, rosemary, and thyme, it's complemented by a luxurious red wine sauce. Easy to prepare yet impressively elegant, this recipe is a showstopper for family dinners or festive celebrations!

Slow-roasted and meltingly tender, this beef tenderloin is served with sweet roasted shallots and a rich Port wine sauce.

Ultimate Beef Tenderloin is flavorful, rich, and the easiest tenderloin ever! You'll love the rich taste of this simple meal! Try today!

Beef Tenderloin - It's the most tender cut of beef and it's the highlight of any celebratory meal. Here it is roasted low and slow then reverse seared for