Pasta Italiana Made in Italia

Short and long, thin and large, colored and striped... choose and eat it!
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IL PASTAIO  l ' arte della pasta

IL PASTAIO l ' arte della pasta

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TRAFILATURA AL BRONZO

TRAFILATURA AL BRONZO

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pastina in brodo

pastina in brodo

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Busiati & Pesto Trapanese

Busiati & Pesto Trapanese

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Made in the hillside town of Gragnano, near Naples, by our specialist supplier who has been making pasta since 1789. Gragnano is thought to be the birthplace of dried pasta, and the main street was laid out expressly to capture the mountain breezes, mixed with sea air, which dried the pasta hung on drying rods outside.

Made in the hillside town of Gragnano, near Naples, by our specialist supplier who has been making pasta since 1789. Gragnano is thought to be the birthplace of dried pasta, and the main street was laid out expressly to capture the mountain breezes, mixed with sea air, which dried the pasta hung on drying rods outside.

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Fusilli integrali

Fusilli integrali

In light of Pasta by MaLou2  IFTTT 500px

In light of Pasta by MaLou2 IFTTT 500px

Spaghetti Pomodoro

Spaghetti Pomodoro

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