Italy - Emilia Romagna - Bologna - Anolini pasta handmade
Alimentazione Sana & Cucina Naturale: Erbazzone reggiano
erbazzone. QUE PINTA MAS BUENA TIENE ESTA EMPANADA. Bien POR PEPE KITCHEN !!!!
Anolini Piacentini in brodo <3<3<3
Cappelletti by la tarte maison
Direttamente da #Piacenza: ecco a voi gli #ANOLINI!Dalle nostre parti si usa mangiarli per #Natale!
There's no Christmas without Anolini!
Old Fashioned Eggnog | NourishingJoy.com @Nour Hijazi Joy
The best eggnog in the world
This eggnog recipe is incredibly special. It’s super flavourful and doesn’t just taste like sweet milk, and the holidays just aren’t the holidays without it
How to Spend Your St. Patrick’s Day Weekend – Oxford Hills Community Events
Pickled Yellow Pumpkin, Estonian Style (Marineeritud kõrvitsasalat)
Swedish Christmas rice pudding - my mom makes this for us every year. She adds cardamom, though, and one almond to be found by "whoever is the next to marry". Ok, mom, I get the hint! via Donal Skehan
Petulla with Cinnamon Sugar
Spiced Pot Roast
This is no ordinary pot roast...it marinates overnight and gets unique, mouthwatering flavor from beer, brown sugar, cinnamon, cloves and allspice. Give it a try...you'll be surprised how the flavors combine to make a tender, delicious pot roast.
Picanha ao forno
Gnocchi gratin with broccoli and spinach
Gnocchi, mixed with green veg and smothered in a cheesy sauce – this gratin takes midweek comfort food to a whole new level.