0:14
Zucchini Lasagna Loaf with Prosciutto & Mozzarella
✨You can find the full printable recipe with all tips and directions on my website which is linked in my bio. You can also search for the recipe in the search bar of my website by typing LASAGNA LOAF and it will pop right up! If all else fails please come to www.themodernnonna.com ⚠️I do not authorize other food accounts to download and use my videos for their own channels without written consent.
The Modern Nonna
0:22
⛵️🍊🌱🍗 Chicken Breast Boats
⛵️🍊🌱🍗 Chicken Breast Boats 2 baking sheets 4 pieces of chicken breast - if you don’t like baked chicken breast, you can make it with thigh fillets Orange slices Lemon slices Thyme For the sauce: Mix in a bowl: 2 tablespoons olive oil 3 tablespoons honey A little salt A little black pepper Juice from half an orange Cut the chicken breast into slices (not all the way to the bottom) Preheat oven to 180 degrees. Cut the baking sheet in 2, fold as you see in the video, tie the ends with string and open into a boat shape. Place the orange slices, lemon slices, thyme sprig and chicken breast inside the baking sheet. Pour sauce generously (leave a little aside) and put in the oven for 25 minutes. Spread a little of the sauce we saved on the chicken breast, sprinkle with a little thyme leaves
0:17
Vegan Beet Feta Pasta Delight
Indulge in the vibrant flavors of this vegan beet feta pasta recipe by @gabydimova. This dish combines the earthy sweetness of roasted beets with the tangy creaminess of vegan feta cheese, creating a delightful and satisfying pasta experience. The beets not only lend their stunning pink hue to the dish but also provide a nutritious boost of vitamins and minerals.
0:09
Tacos di carote 🥕
15min · 6 servings 🧑🍳 INGREDIENTI (per 6 tacos) ✅ 3 carote • ✅ 70 g di formaggio (parmigiano) • ✅ 1 uovo • ✅ 100 g di formaggio spalmabile • ✅ rucola q.b.
Al.ta Cucina
0:29
Focaccine filanti di patate e broccoli
🕐Tempo di preparazione: 30 minuti 🕐Tempo di cottura: 10 minuti 😊Difficoltà: Facile 🍽Dosi: Per 8-10 focaccine 🤑Costo: Basso Ingredienti: Patate, 400 g; Broccoli, 150 g; Fecola di patate, 150 g; Edamer, 80 g circa; Olio, 2 cucchiai per l’impasto + q.b. Sale, q.b. ; Pepe, q.b. Consigli: Puoi sostituire l’Edamer con un altro tipo di formaggio filante come la scamorza. Puoi utilizzare l’amido di mais al posto della fecola di patate.
Chef in Camicia
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