Panettone [Italian Christmas Bread] by @browneyedbaker :: www.browneyedbaker.com
Gnudi di spinaci e ricotta con burro e salvia
Pane cafone, italian bread #cafonebread
risotto con crema di asparagi e speck
Pane senza impasto integrale
Fontina Cheese, it is made only in Valle d'Aosta, Italy
#Pecorino Sardo was awarded D.O.P. status in 1996. This pressed sheep milk cheese from #Sardinia can be enjoyed on its own, or when well aged it can be used as a grating cheese.