After cutting out rounds of cookie dough, create a pattern by using the bottom of a fancy glass. Simply dip the glass in some flour, then press into cookie dough to create an imprint. Use a pastry brush to remove the excess flour from the cookie.
Homemade Lemon Curd Luscious, creamy and smooth, bright sunny yellow and bursting with fresh lemony citrus flavor, our Homemade Lemon Curd recipe is made using foolproof techniques. Perfect for gift-giving as well as for everyday, Christmas holiday and
Gluten-Free Conversions Chart by HanyandHomemade We've created this handy dandy Gluten-Free Conversion chart for all you Gluten-Free bakers. This is great to print out and hang on your fridge for easy use. Also see our 17 Gluten-Free Mixes