Gemma Bechini

Gemma Bechini

Montecatini Terme - Tuscany / 30 years old, Archaeologist and foodblogger,
Gemma Bechini
Altre idee da Gemma
FIG JAM PIE

FIG JAM PIE

schiacciata con l'uva? - Fuudly

schiacciata con l'uva? - Fuudly

Italian Food ~ #food #Italian #italianfood #ricette #recipes ~ Baked Garlic Parmesan Potato Wedges

Italian Food ~ #food #Italian #italianfood #ricette #recipes ~ Baked Garlic Parmesan Potato Wedges

Incredibly crispy, flavorful matchstick french fries made without frying! Simple methods and ingredients and the perfect restaurant-style fries at home!

Incredibly crispy, flavorful matchstick french fries made without frying! Simple methods and ingredients and the perfect restaurant-style fries at home!

Pumpkin Ravioli

Pumpkin Ravioli

homemade ravioli | martin poole photography

homemade ravioli | martin poole photography

Carrot Risotto with Mint Pesto and Feta — Nothing but Delicious

Carrot Risotto with Mint Pesto and Feta — Nothing but Delicious

HEIRLOOM TOMATO SLICES with WARM FETA, HERBS, HONEY OLIVE OIL via @cursivedesign

HEIRLOOM TOMATO SLICES with WARM FETA, HERBS, HONEY OLIVE OIL via @cursivedesign

Sardine Boquerones

Sardine Boquerones

Ancient Grains Crockpot Quinoameal Recipe | Little Rusted Ladle #food Photography #ancientgrains

Ancient Grains Crockpot Quinoameal Recipe | Little Rusted Ladle #food Photography #ancientgrains