gabriel cainelli

gabriel cainelli

gabriel cainelli
Altre idee da gabriel
Help me get an extra chance to win the gear I want & try it for yourself climbing.ilooove.it via @iloveclimbing

Help me get an extra chance to win the gear I want & try it for yourself climbing.ilooove.it via @iloveclimbing

Flint knapping, beuatiful illustration by Sergio Toppi

Flint knapping, beuatiful illustration by Sergio Toppi

Petroglyphs and pictographs represent two distinctive methods for producing rock art. Petroglyphs are carved or pecked into an exposed rock surface, while pictographs are painted onto those surfaces.

Petroglyphs and pictographs represent two distinctive methods for producing rock art. Petroglyphs are carved or pecked into an exposed rock surface, while pictographs are painted onto those surfaces.

otzi the iceman - Google Search

otzi the iceman - Google Search

Eating in the Wilderness - 17 Basic Wilderness Survival Skills Everyone Should Know

Eating in the Wilderness - 17 Basic Wilderness Survival Skills Everyone Should Know

How to Make Arrowheads -- via wikiHow.com

How to Make Arrowheads -- via wikiHow.com

How to Make Arrowheads -- via wikiHow.com

How to Make Arrowheads -- via wikiHow.com

StoneAgeDream - YouTube

StoneAgeDream - YouTube

StoneAgeDream - YouTube

StoneAgeDream - YouTube

5 Techniques To Preserve Meat In The Wild You Should Practice — I’d like to remind you that while a preservation method or technique you use to keep your meat safe for days, or even weeks, it’s ultimately pretty risky as you don’t know just when the meat is attacked by bacterial (most attacks tend to have physical changes in the outlook of the meat though) and it is totally not suitable for consumption.

5 Techniques To Preserve Meat In The Wild You Should Practice — I’d like to remind you that while a preservation method or technique you use to keep your meat safe for days, or even weeks, it’s ultimately pretty risky as you don’t know just when the meat is attacked by bacterial (most attacks tend to have physical changes in the outlook of the meat though) and it is totally not suitable for consumption.