LOVE this shot! Freed from a suspended balloon a fraction of a second earlier, water maintains a balloon-like shape for a fraction more—long enough for Serge Raymond to capture the moment in a picture featured in National Geographic's Daily Dozen in June.
“If you put a spoonful of salt in a cup of water it tastes very salty. If you put a spoonful of salt in a lake of fresh water the taste is still pure and clear. Peace comes when our hearts are open like the sky, vast as the ocean.” ~ Jack Kornfield <3 lis