Tito Rita Ingredients: 1.5 oz Tito's Handmade Vodka 3 oz fresh squeezed lime juice 0.5 oz fresh squeezed orange juice 1 Tbsp agave (or sweetener of your choice) Method: Combine all ingredients in a shaker with ice. Shake well and strain into a salt rimmed glass over ice. For a spicy kick, add three slices of fresh jalapeño to the shaker. Garnish: Lime
Apple Vodka remove the core from the centre of an apple and roughly chop the remaining parts, leaving the skin intact. Fill a mason jar half way with the apples pieces and cover with vodka. Seal tightly with a lid and place in a cool, dark space for 3-4 days. Visit your vodka once a day and give the jar a little shake. After four days, strain the apple pieces, and pour the vodka back into the jar. Seal it tightly....enjoy
#SPOTTED at The Ritz-Carlton, Half Moon Bay - Bloody Mary Bar #repost @globalgrub: "The ultimate Bloody Mary bar! Yeah baby! #bloodymary #bacon #shrimp #spicy #pickapeppa #celery #olives #pickles #celery #greenbeans #vodka #titos #patron"
THE MAE MAE, by @stylegathering | 1 1/2 shots of Tito’s Handmade Vodka, 1 cap of St. Germain Elderflower Liquer, champagne or club soda, & Meyer Lemon juice. | Fill a glass with ice. Add Tito’s and St. Germain to the glass. Top with champagne, prosecco or club soda. Squeeze in the juice of 2-3 lemon wedges. Stir and serve.