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La Tartine Gourmande/Béatrice Peltre: French food writer, stylist and photographer living in Boston. She published her first cookbook in 2012.

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A few simple ways to have your gluten-free cake and eat it too

How to make anything gluten free

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A French American Thanksgiving holiday | La Tartine Gourmande

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Gluten free chocolate granola from La Tartine Gourmande.