Philips Chef - Biefstuk teriyaki met aardappel egels

Philips Chef - Biefstuk teriyaki met aardappel egels

Insalata asiatica con bistecca di manzo e salsa Teriyaki

Insalata asiatica con bistecca di manzo e salsa Teriyaki

Grilled Steak Marinade - Marinades are a wonderful way to make meat more tender and imbue it with a ton of flavor, and there are endless varieties of different to work with. They are so versatile that you can put together several different flavor profiles by using herbs and spices you already have in your cabinet.

Grilled Steak Marinade - Marinades are a wonderful way to make meat more tender and imbue it with a ton of flavor, and there are endless varieties of different to work with. They are so versatile that you can put together several different flavor profiles by using herbs and spices you already have in your cabinet.

INGREDIENTS:    (The sauce can be kept in the refrigerator for one week.)    1 1/2 cups cold water  3/4 cup packed brown sugar  1/2 cup soy sauce  (if you want to make this Gluten Free…make sure you get a GF soy sauce.)  1 teaspoon garlic powder (or granulated garlic)  3 Tablespoons corn starch  1 teaspoon sesame oil    Mix all 6 ingredients together in a saucepan and then put over medium heat on the stove.

Easy Homemade (Gluten-Free) Teriyaki Sauce

INGREDIENTS: (The sauce can be kept in the refrigerator for one week.) 1 1/2 cups cold water 3/4 cup packed brown sugar 1/2 cup soy sauce (if you want to make this Gluten Free…make sure you get a GF soy sauce.) 1 teaspoon garlic powder (or granulated garlic) 3 Tablespoons corn starch 1 teaspoon sesame oil Mix all 6 ingredients together in a saucepan and then put over medium heat on the stove.

This olive oil- and herb-topped steak is based on one served by the Italian-born chef Cesare Casella at Salumeria Rosi in New York City.

Steak with Herb Sauce (Bistecca Con Salsa delle Erbe)

This olive oil- and herb-topped steak is based on one served by the Italian-born chef Cesare Casella at Salumeria Rosi in New York City.

Peasant Pasta. We LOVE this at our house and hubby makes it!  He adds a couple teaspoons of sugar to cut the acidity

Peasant Pasta. We LOVE this at our house and hubby makes it! He adds a couple teaspoons of sugar to cut the acidity

Philips Chef - Gamba's Pil Pil met zoete aardappel

Philips Chef - Gamba's Pil Pil met zoete aardappel

Clubsandwich tonijn

Clubsandwich tonijn

Philips Chef - Gegrilde kreeft met courgette

Philips Chef - Gegrilde kreeft met courgette

The BEST Snack Ever!!  Chicken Strips Wrapped in Bacon and Lightly Brushed with a Honey Mustard Marinade!!  YUM!!

The BEST Snack Ever!! Chicken Strips Wrapped in Bacon and Lightly Brushed with a Honey Mustard Marinade!! YUM!!

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