Fish Tacos With Strawberry Salsa: Food & Diet: Self.com:Fish is more than healthyit's seriously tasty! Yet only 36 percent of us eat it regularly, meaning the majority of us miss out on its benefits to the heart and mind. Dive into these satisfying recipes and get hooked!
To save time, I oven-bake breaded or battered frozen fish (but if we had a deep fryer, Id probably use it). I slice cabbage very thin, it works better for the tacos than shredded cabbage. Add your favorite tortillas, and you have an easy, crunchy, and great tasting meal. Prep time is just for making the sauce.
Condensed Cream Soup Substitute: I don’t usually have cream soups on hand, but as I am getting more into this cooking thing, I’m finding a lot of recipes call for them. I was looking for a good (and healthier!) substitute, and this one works great.
I #tacos, una delle specialità messicane più famose, possono essere farciti anche con il pesce: provateli con #gamberi arrostiti, cavolo rosso tagliato sottile e insalata, conditi con lime e un velo di maionese! #recipe #texmex