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Sfinge is an airy and very light doughnut made with a sticky, almost batter-like yeasted dough that fries up like an Italian zeppole. To make these doughnuts from new book Breaking Breads, use wet hands to simply pinch off a knob of the batter and gently stretch the bit of dough into a ring shape before dropping it into hot oil.

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10 World's Famous Historical Places You Must See

Giza Pyramids, Egypt - World's Famous Historical Places You Must See

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Hyles euphorbiae

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Francis Bacon

francis bacon | Francis Bacon | Wigwam blog

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Miramare, Italia Trieste, Friuli Venezia Giulia; #TuscanyAgriturismoGiratola

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Grandma's Ricotta Zeppoles. Used to gorge on these at carnivals when I was a kid.

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Michela Riba Stripes #splendideveryday

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The Sphinx, Giza, Egypt

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I Pasticci di Luna: I sfinci (o sfinge) siciliane di ricotta (ovvero con la ricotta direttamente nell'impasto)

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✮ Egypt - Giza Pyramids - the Sphinx at night

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