Do you grimace at the thought of eating sardines, but still want in on the health benefits? In this post, we're sharing a simple, tasty recipe that will shift your perspective on eating sardines: sardine fish cakes.
The French's love of butter really shows in this sardine pate recipe. The sardines make for a surprising rich, creamy spread that is delightful on baguette slices. If you ever wanted to learn how to make a pate, this is for you.