Mango Habanero Salsa: I have to think this would be a perfect accompaniment to a dry rubbed pork loin. I see no reason why canned mangos wouldn't work well too.

Grilled Habanero Salsa with Mango, Pineapple, Corn and Red Onion

Mango Habanero Salsa: I have to think this would be a perfect accompaniment to a dry rubbed pork loin. I see no reason why canned mangos wouldn't work well too.

Mahalo South Pacific Fine Food ristorante hawaiano Ponte Milvio LAU 'AI 'IA: insalata di ananas, mango, cipolla dolce, papaya, noci di macadamia e salsa di fragole

Mahalo South Pacific Fine Food ristorante hawaiano Ponte Milvio LAU 'AI 'IA: insalata di ananas, mango, cipolla dolce, papaya, noci di macadamia e salsa di fragole

CARPACCIO DI ANANAS, SALSA MANGO E SCHIUMA DI COCCO

CARPACCIO DI ANANAS, SALSA MANGO E SCHIUMA DI COCCO

Per accompagnare il pollo tandoori o il pollo al curry potete preparare una leggera e fresca salsa a base di yogurt, cetrioli e spezie: la salsa raita. Esistono molte versioni di questa salsa tipica della cucina orientale alcune anche a base di frutta come l’ananas, il mango altre con pomodoro,... <a href="http://www.hosomaki.it/come-fare-la-salsa-raita-con-cetrioli-e-yogurt/">Read More →</a>

Per accompagnare il pollo tandoori o il pollo al curry potete preparare una leggera e fresca salsa a base di yogurt, cetrioli e spezie: la salsa raita. Esistono molte versioni di questa salsa tipica della cucina orientale alcune anche a base di frutta come l’ananas, il mango altre con pomodoro,... <a href="http://www.hosomaki.it/come-fare-la-salsa-raita-con-cetrioli-e-yogurt/">Read More →</a>

Eggplant Marinera Flatbread  4 tbsp. olive oil, divided  6 (1/3-1/2-inch thick) slices eggplant, about 4 inches in diameter  Thick slices artisan bread, such as ciabatta, Italian, etc. (about 9 x 12 inches surface area)  Marinara sauce (about 1 cup)  1 oz. soft fresh goat cheese (I used garlic herb)  ¼ cup chopped fresh basil, plus extra for garnish  1 cup coarsely grated mozzarella cheese

Eggplant Marinara Flatbread

Eggplant Marinera Flatbread 4 tbsp. olive oil, divided 6 (1/3-1/2-inch thick) slices eggplant, about 4 inches in diameter Thick slices artisan bread, such as ciabatta, Italian, etc. (about 9 x 12 inches surface area) Marinara sauce (about 1 cup) 1 oz. soft fresh goat cheese (I used garlic herb) ¼ cup chopped fresh basil, plus extra for garnish 1 cup coarsely grated mozzarella cheese

Paradiso dei Dolci Vegan: Vegan Mousse al cioccolato con salsa di mango e ananas

Paradiso dei Dolci Vegan: Vegan Mousse al cioccolato con salsa di mango e ananas

Tieghan has mad food blogging skills...everything is so beautiful. If you don't cook you can just stare at the pictures and dream!!!

About Me

Tieghan has mad food blogging skills...everything is so beautiful. If you don't cook you can just stare at the pictures and dream!!!

Sunshine in a bowl for you!  Here's my Spicy Pineapple or Mango Chutney. Goes great with cheese, pate, cold cuts, meat marinade oh gosh, everything and anything! It's an easy recipe with fantastic flavour.

Sunshine in a bowl for you! Here's my Spicy Pineapple or Mango Chutney. Goes great with cheese, pate, cold cuts, meat marinade oh gosh, everything and anything! It's an easy recipe with fantastic flavour.

Pineapple Salsa

Pineapple Salsa

Kit Aromi del Sake – 24 Aromi: 1.limone, 2.mela, 3.pera, 4.pesca, 5.melone, 6.ananas, 7.mango, 8.litchi, 9.banana, 10.fragola, 11.rosa, 12.erba tagliata, 13.fieno, 14.malto, 15.finocchio, 16.pane, 17.burro, 18.yogurt, 19.miele, 20.caramello, 21.cedro, 22.fungo, 23.salsa di soia, 24.aceto

Kit Aromi del Sake – 24 Aromi: 1.limone, 2.mela, 3.pera, 4.pesca, 5.melone, 6.ananas, 7.mango, 8.litchi, 9.banana, 10.fragola, 11.rosa, 12.erba tagliata, 13.fieno, 14.malto, 15.finocchio, 16.pane, 17.burro, 18.yogurt, 19.miele, 20.caramello, 21.cedro, 22.fungo, 23.salsa di soia, 24.aceto

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