Easy Risotto Cakes - This quick recipe uses just 5 ingredients and takes less than 10 minutes! A great way to use leftover risotto. -- use egg replacer and it's vegan!
Wild mushroom and mozzarella risotto cakes recipe. These tasty risotto cakes make a great vegetarian dinner party main course.
This quick recipe for Easy Risotto Cakes uses just 5 ingredients and takes less than 10 minutes! A great way to use leftover risotto.
Crispy Mozzarella Risotto Cakes This is a terrific use for leftover risotto. use blue cheese instead of Mozzarella
If you have leftover risotto laying around, whip up these irresistible Crispy Risotto Cakes! Creamy on the inside, crunchy on the outside, and so delicious.
Risotto Cakes with Smoked Tomato Sauce. You can make them as small as you like and serve as an hors d'oeuvres. Also a great use for leftover risotto.
Transform leftover risotto into crispy cauliflower cakes. Serve these patties sprinkled with grated parmesan and chive dipping sauce.
Risotto cakes made from leftover risotto! These are gluten-free, but can easily be made with regular breadcrumbs too.
Pan Fried Risotto Cakes
The Vegan Tummy: Vegan Risotto Cakes
Italian Risotto Cakes with Fontina Cheese & Fresh Chives: Serve w marinara dipping sauce.