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da About.com Food

Serbian Lepinje Za Cevapi Bread

Somun or Lipinje za Cevapi - the Bosnian bread, similar to pitas, used with cavapcici sausages

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da Chasing the Donkey

Croatia Food Guide: Traditional Croatian Food

Traditional Croatian Food Guide | Croatia Travel Blog

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da Journal des Femmes Cuisiner

Salade de courgettes aux pignons

Salade de courgettes aux pignons, c'est une merveille ! attention, tripler les proportions

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Croatian Cooking: Croatian apple cake

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da About.com Food

How to Make Cevapcici: Casing-Less Serbian Sausage

cevapi sausages

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da The View from Great Island

How to Make Pita Bread

a stack of freshly baked homemade pita bread

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da Gather for Bread

German Soft Pretzel Sticks

German Soft Pretzel Sticks Made these and they turned out delicious

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Beef Samosas Recipe with Ground Beef, Potatoes & Peas

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da Diethood

Pogacha - Celebratory Bread

Pogacha (Po-Gotcha) This is a celebratory bread that Macedonians (and other Balkan Peoples) use when celebrating weddings, Saints Patron days, baptisms,etc. 8 cups all-purpose flour 25 grams dry yeast (3 ½ envelopes of Fleischmann’s ¼ oz. Active Dry Yeast pkgs) 1/2 cup lukewarm water 2 ½ tsp. salt 3 T + ¼ tsp. of sugar, for the dough 4 T + ¼ tsp. of oil, for the dough 1 to 1 ½ T of sesame seeds, 1 tbsp. oil,

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