Bolognese Sauce "This sauce is more about the meat and layering of flavors and less about the tomatoes. You cook this for hours uncovered so that the sauce reduces and the flavors really intensify.
Martha's traditional Bolognese sauce recipe calls for half ground pork and half ground beef. It's not as heavily based on tomatoes as typical Italian-American meat sauces, in fact the meat is cooked with white wine, milk, and chicken stock in addition to tomatoes.
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Lasagna (lasagne) Bolognese is a hearty Italian classic recipe with layers of fresh pasta, Bolognese sauce, bechamel sauce and Parmesan cheese. Perfect for feeding a crowd or freezing. (Creamy Pasta Recipes For Dinner)