Pumpkin Pie Poppers - 1 cup almond flour1 tsp. cinnamon1 tsp. pumpkin pie spice1 tsp. baking powder1 large egg1 cup pumpkin puree (fresh or canned)2 tbsp. salted butter, melted1/4 tsp. Stevia Select Stevia or sweetener of choice, to taste1 tsp. honey (optional)1/4 cup chopped nuts (optional)
These are so yummy! Pumpkin Poppers made with coconut flour and sweetened with honey. Grain-free, gluten-free, sugar-free, dairy-free, GAPS legal and so delicious anyone will love them. Not just for GAPSters!
Pumpkin Pie Custard made with coconut milk, eggs, honey, butternut squash, vanilla and pumpkin pie spices. I created this recipe to quench my desire for pumpkin pie. Delicious. I will definitely make these again. GAPS legal.