Extraordinary Life: Japanese Steak House Yum-Yum Sauce or Shrimp Sauce Instead of TOMATO PASTE, SUGAR, and WATER, just use ketchup. And it is SHRIMP sauce because that is what we in the South use as a dip for our "skrimps"!
Hibachi Shrimp Sauce - Let this refrigerate over night for the flavors to mingle! I used garlic powder instead of the garlic juice and black pepper since I can never find white pepper. Sounds like New Tokyo seafood sauce ?
Homemade Yum Yum Sauce - Also known as Shrimp Sauce or White Sauce at Japanese Hibachi restaurants, this simple dipping sauce requires only 5 ingredients! Tap the link now to find the hottest products for your kitchen!